Greek Salad Pita Pocket

March 12, 2018 Emilija Kosevska 0

Makes: 4 servings Serving Size: 2 pita halves Ingredients 1 cup chopped Romaine lettuce 3 ounces Feta cheese crumbled 1 cup seeded and chopped cucumbers 1 cup chopped red peppers 1 cup chopped green peppers 1/4 cup chopped red […]

Tangy Potato Salad

March 8, 2018 Emilija Kosevska 0

BRIAN WOODCOCK Spoiler: Pickle lover’s will love this tangy side dish. INGREDIENTS YIELDS: 8 SERVINGS 2 1/2 lb. new potatoes Kosher salt Freshly ground black pepper 1/4 c. […]

Asian Vegetable and Tofu Soup

February 11, 2018 Emilija Kosevska 0

Makes: 1 servings Prep: 15 mins Cook: 5 mins Ingredients 1 tablespoon powdered chicken bouillon 1 teaspoon hoisin sauce 1/4 teaspoon hot pepper sauce 1/2 cup carrots, julienned 1 1/2 cups chopped napa cabbage 1 cup bean sprouts 1/2 cup snap peas, […]

VEGAN KALE CAESAR SALAD

December 17, 2017 Denny 0

At my company’s Christmas dinner this year, a co-worker asked me candidly, “Does anyone REALLY like the taste of kale? Or do you just tolerate it […]