Posts in the ‘Desserts’ Category


Cranberry Orange Walnut Bread combines sweet orange bread with tart cranberries and crunchy walnuts. This recipe is perfect to enjoy with friends and family during the holiday season! This is the season for baking. Really, nothing can compare to a warm, cozy home with the scent of freshly baked cranberry bread wafting from the kitchen.

Consider These Strawberry-Cream Popsicles Your Go-To Summer Treat

It doesn’t get any easier (or more delicious) than this. There’s nothing like spending a warm, sunny Saturday relaxing outside with the most quintessential summer food there is: a popsicle. Skip the sugar-laden store-bought ones and make the healthy treat at home using a few natural ingredients that are likely already in your fridge. The

Chocolate Peanut Butter Dairy Free Popsicles

Summer isn’t over yet. There is still time to enjoy these Chocolate and Peanut Butter Dairy Free Popsicles! This dairy free vegan dessert is my all time favorite popsicle recipe! Silk Almondmilk Protein+Fiber makes these dairy free popsicles extra creamy. Like Vegan Pudding Pops!  Chocolate and Peanut Butter swirl together in this indulgent dessert. I’m usually

Peanut Butter Stuffed Chocolate Covered Dates

I can’t stop eating these peanut butter stuffed dates that are coated in dark chocolate and nuts. Can not stop. I actually got the idea for these from my dad, who has peanut butter stuffed dates on a recent work trip. I consider peanut butter a best friend in the food pantheon, so I knew

Sweet Potato and Apple Casserole

Makes: 6 servings Prep: 15 mins Cook: 1 hr 45 mins Carb Grams Per Serving: 22 Ingredients 2 medium sweet potatoes 1 1/2 tablespoons unsalted butter, softened 1/4 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/8 teaspoon ground allspice 3 Granny Smith apples, peeled, cored and cut into 1/2-inch rings 2 tablespoons maple syrup Directions Preheat the oven to 350u. Place the sweet potatoes on a piece of aluminum foil and roast

You’ll Never Guess the Secret Ingredient In This Vegan Tiramisu

Hint: It’s a top way for vegans to get more protein. News flash: Going vegan doesn’t mean you’re resigned to eating leaves and twigs. There are plenty of delicious dishes that will leave you feeling just as satisfied — if not more so — than ones with animal products in them. (Uh, hello, peanut butter is

7 Creative Ways to Use Boxed Cereal

Traditional cereal and milk may be on the decline according to recent headlines, but the classic comfort food can be used in a healthy way. Use these recipes to start thinking outside the box.   HONEY BUNCHES OF OATS Bombay Mix This Bombay Mix from Honey Bunches of Oats is filled with flavorful spices, like curry

Baileys Cheesecake

ETHAN CALABRESE Whether or not you’re celebrating St. Patty’s Day, you deserve this fudgy cheesecake. TOTAL TIME: 7:25 PREP: 0:25 LEVEL: EASY SERVES: 8-10 INGREDIENTS FOR THE CRUST 4 tbsp. butter, melted, plus more for pan 26 Oreo cookies pinch of kosher salt FOR THE CHEESECAKE 4 8-oz. bars cream cheese, softened 1 1/2 c. sugar 1/4 c. cornstarch


Seriously the most amazing Salted Dark Chocolate Tart recipe that I’ve ever tried.  It’s incredibly quick and easy to prep, made with healthier ingredients, and tastes ultra-decadent and delicious. Meet…the salted dark chocolate tart of your dreams.  💓 💓 💓 I’m not kidding.  I’ve made countless rich, decadent, creamy, dreamy chocolately desserts over the years.  And I’ve gotta say

Dark Chocolate Bundt Cake with Whiskey Caramel Sauce

Photo: Thomas J. Story Active Time 1 Hour 30 Mins Total, including cooling Time 2 Hours 45 Mins Moist, dense, and foolproof, this cake by Naomi Robinson, the blogger behind Bakers Royale, includes a mix of cocoa and chocolate chips for fudgy flavor. You can vary the intensity by adjusting the amount of chocolate chips,

Alexa Rank

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Herbs Advisor 2017